Search for information on websites related to the chapters and locate a web-based resource relating to that information. Look for resources that are reputable:Chapter 1Food Choices: Nutrients and Nourishment-The Science of Nutrition:Chapter2Nutrition Guidelines: Tools for a Healthful Diet.Linking Nutrients, Foods, and HealthChapter 3The Human Body: From Food to Fuel.Taste and Smell:•Sight, smell, thought, taste, and soundThe Gastrointestinal Tract.Chapter 4Carbohydrates: Simple Sugars and Complex ChainsWhat Are Carbohydrates?Chapter5Spotlight on AlcoholThe Character of Alcohol.Alcohol and Its Sources.Chapter 6Proteins and Amino Acids: Function Follows FormWhy Is Protein Important?Chapter7Spotlight on Dietary Supplements and Functional FoodsDietary Supplements: Vitamins and Minerals.Chapter8Spotlight on Metabolism and Energy BalanceEnergy: Fuel for Work:•Energy sourceChapter9Spotlight on Eating DisordersChapter 10Spotlight on Obesityand Weight ManagementObesity as a Behavioral ProblemChapter 11Life Cycle: Maternal and Infant Nutrition.Nutrition Before Conception.Chapter 12Life Cycle: From Childhood Through Older Adulthood.Childhood: energy, and protein. Chapter 13Spotlight on World Nutrition